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Conveniently located just over the road from the Grosvenor Museum in Cuppin Street, Moules a Go Go provides the ideal venue for dinner prior to our talks. Members attending the lecture will benefit from a discount on the early evening menu, which changes regularly. We show a sample of the current offerings below.


Starters                   
Summer soup with crusty bread
Beetroot, apple, celery & feta salad, with a raspberry vinaigrette
Ham hock terrine, caramelised onion chutney & toast    

Mains
 
Tuscan Chicken salad with Pesto mayo, sundried tomatoes and buffalo mozzarella
Pan fried Mackerel with cherry tomato, basil, red onion and olives
Steak Frites, green beans & garlic butter
Butternut Squash Tagine with cous cous , yoghurt and almonds
Confit of Duck with flageolet Beans and thyme   

Mussels
choose from; Marinière - Classic - Anglesey – Korean with fries or crusty bread  

Desserts

Raspberry & vanilla crème brûlée
Belgian waffle with vanilla ice cream & chocolate sauce
Lemon Posset with a shortbread   


 
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